This pungent taste and aroma is an ideal alterative to salt due to its intense tanginess. Use it to enhance cream-based soups and sauces as well as fish, chicken and potatoes. Fresh flavor guaranteed.
Great product. It is finely ground and smells wonderful. I don't use it very often, but in special Chinese and other dishes, it is perfect for daily use.
L
Leslie Evans
Very Good Quality
It's got a lighter flavor, so it doesn't overpower the flavor of the food. it was exactly what i expected from white paper.
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