Pamela�s Finely Ground Almond Flour can be used for Paleo, gluten-free, and grain-free recipes. Our Al-mond Flour is simply 100% ground whole almonds. To add protein, fiber and flavor to baked goods, replace 1/4 cup or more of the flour called for in your favorite recipes with our Almond Flour. This flour works well combined with our All-Purpose Flour Artisan Blend in muffins, cakes, cookies, and quick breads, or can be used in any recipe that calls for almond flour or meal. Add variety to your diet by sprinkling it on yogurt and salads or using it as a breading.
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