Seattle's Best Coffee has a new look but the same premium beans specially roasted for a smooth taste
Signature Blend No. 3 is now Portside Blend
Portside Blend is a medium roasted coffee with a well-rounded, smooth flavor
Our recommendation for a great cup of Seattle’s Best Coffee is 1 tbsp (5 g) of ground coffee for every 6 fl. oz. (180 mL) of water
For finest taste, always use clean, filtered water; clean your machine before using; and grind beans just before brewing
Do you enjoy a hearty and well-rounded cup of easy-going, medium, full-bodied coffee made from a distinctive blend of premium, smooth-roasted beans? A taste that brightens the day and perks up your mood? We thought you might. Here’s how we make our uniquely smooth blends: we start with better beans. Our beans are 100% Arabica and sourced exclusively from Latin America. Once we’ve sourced the beans, our master blenders create better blends for an easy, approachable taste. We ensure total consistency by insisting on rigorous quality checks throughout the process. We don’t just taste the stuff once or even twice. We stop and sample the beans at three crucial steps. From there, we use our special roasting expertise to create a surprisingly smooth taste. All that passion and hard work create an exceptionally smooth cup of coffee that’s flavorful and approachable. How to brew & keep it tasting fresh: We suggest one rounded tablespoon of coffee for every 6 fl. oz. water, but it's your cup—make it exactly the way you want. Squeeze all the air out, roll & seal the top of the bag, store in a cool, dry place (but not in the freezer).
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